Who likes numbers and maths?
Most of us don’t.
Pricing our cakes can be a major struggle for most bakers. It can be hard to really know how much you should charge for your cakes.
Mainly because we have to leave our comfort zone of baking, decorating, mixing batter and have to start counting and doing calculations.
Well sorry to burst your bubble but pricing is something we bakers have to deal if you really want to be making money in your business plus be able to make profit, which in essence is what you want in your business.
So how do you cost your Cakes?
Well I am going to show you how.
I am developing this Course has a basic guide to give you detailed, step-by-step actions you can use to help you price your Cakes for profit.
If you are interested in this Course (which i highly recommend you do)and want to be part of the waiting list.
Just register below.
To get more details about this Masterclasss, just follow this link:
Pricing your Cakes Right to Build a Money Making Cake Business’ Masterclass is created for bakers so that they can achieve their cake business dreams of building a moneymaking cake business.
In this Masterclass you will learn:
- How to gain confidence in pricing and selling;
- How to market to the right customers;
- How to price cakes easily without stress;
- Customers relations: How to deal with customers so they accept your price always;
- Systems you should put in place to grow your cake business
To know what you will be learning in this masterclass, just click here.
You can register t be on the waiting list in as enrollment for the ‘Pricing your Cakes Right to Build a Money Making Cake Business’ Masterclass will be opening soon.
Your application will be held in waiting and I shall inform you when the Course opens.
Just fill in your details here below: